Casa Manolo opens its doors in 1916 with a vocation to provide service and quality to its customers.
Close to turning 100 years old, Casa Manolo uninterruptedly and for 3 generations has consolidated as a family business, serving all the needs of its distinguished clientele.
Among the products that can be found in this establishment, ranging from household items, cleaning products, food in general, as well as haberdashery and accessories for suits of Moors and Christians.
If you do not find what you are looking for, contact us.
Contact Information:
C/ Poeta Pastor, nº 22 – 03460 Beneixama (Alicante)
This organic extra virgin olive oil comes from the olive groves of the Beneixama Valley grown in a respectful way with the environment, respecting the natural cycles of the olive tree and maintaining the fertility of the soil.
The olive variety is Alfafarenca, which has been cultivated in the area for centuries, and the result is a bitter green fruity oil reminiscent of fresh fruit, grass and olive leaf. This variety is especially rich in oleic acid, a fatty acid that helps prevent cardiovascular diseases, and in polyphenols, which are the antioxidant compounds that give it its characteristic bitter taste and prevent cell aging.
Consumed every day the oil of the Xispes you are taking care of your health and collaborating with the environment of the traditional agrarian ecosystem.
Benixàmer C.B. is a family business, young in the market, but with extensive experience in the sector and that only commercializes its own harvest. Dedicated to the cultivation of the olive grove, which pampers and takes care with care, to obtain an excellent oil.
THE PRODUCT
ELABORATION
For the preparation of Extra Virgin olive oil “Benixàmer” has been carried out a careful collection, made according to the degree of maturity of each farm or place, called: “pre-envero”. Period in which the juice of the olive manifests its best aromatic and gustatory expression. Only and exclusively the olives of the tree have been selected and not the falls to the ground, being ground the same day of the harvest.
The extraction of the oil is done by high-tech machinery and through a two-phase system at very low temperature called: “COLD” indisputable method by which the best qualities “ORGANOLÉPTICAS AND FLAVOR” are obtained.
In order to obtain this oil with an “EXTREME QUALITY”, the product has been monitored throughout all the stages of the manufacturing process, without ever abandoning it.
Net oleic yield less than 15.5%
Rigorous control of the extractive process.
Conservation in cellar in stainless steel tanks.
“Benixàmer” is a 100% natural unfiltered juice that can produce a slight deposit at the bottom of the bottle which does not alter the taste or the organoleptic characteristics of the product and has intact all its properties, vitamins and natural polyphenols.
The extra virgin olive oil “Benixàmer” is a “COUPAGE OR BLED” of the varieties: Picual, Rojal and Blanqueta, which make up an oil of great personality, complete and very balanced.
“Benixàmer” is a very fruity oil, with great balance between sweet, bitter and spicy flavors, with an olfactory and gustatory perception of: tomato, banana, apple, kiwi and freshly cut fresh grass.
Healthy, modern and natural.
DEGREE OF ACIDITY: 0.1%
PEROXIDE INDEX: 6.3%
Production limited to the harvest itself.
PACKAGING AND LABELING
Extra virgin olive oil “Benixàmer” is available in two types of packaging:
50cl bottle
25cl bottle + case
The labeling of this oil is in accordance with the general rules of labeling, presentation and advertising of food products.
PRODUCTION
Limited production 2011/2012: 50,000 to 60,000 bottles according to packaging.
CONTACT
José Vicente Hernández Amorós
Agricultor y Gerente
Telf: 605 22 03 77
Come to our rural house to know the “Tuscany of Valencia”.
If you want to surprise your partner with an unforgettable weekend or you want to reward yourself, disconnect and charge batteries with the trills of the birds, do not give more laps, at Casa del Riu you will have this and much more.
Casa del Riu is a bicentenary farmhouse, enabled in 2007 as a house of tourism of shared interior. We have restored it with the greatest respect and enthusiasm so that you can share it with us. It is 1.2 km away. of Beneixama, in the Camí dels Molins. The denomination of House of the Riu obeys to that it is next to the bed of the Vinalopó.
We have conditioned it so that you can enjoy with your partner a few days of relaxation in a place that awakens your senses and where you can maintain a quiet gathering in the open air or at home. In order to preserve the peace and tranquility of Casa del Riu, reservations for children under 14 are usually not accepted.
We have only 4 rooms with capacity for 8 people, located on the ground floor and accessed from the two courtyards of the house; all have large bathrooms. The dining room and two living rooms complete the interior facilities. Outside you can enjoy the garden with a 10 × 4 m. Swimming pool, barbecue, toilet, ample pinewood with tables and hammocks and a terrace, occupying more than 18,000 m2 of surface.
Central heating installed in all rooms and water treated with decalcifier and reverse osmosis.
Our goal is to provide you with a careful, kind and respectful treatment, that makes you our best publicists. For this we have a magnificent environment and a culinary attention that surely will not disappoint you.
Prepare to savor the dishes of a magnificent homemade dinner (including drinks and coffee or tea) in our beautiful dining room or if the weather lends itself to the outdoors, where you prefer: in the garden near the pool or in the courtyard, with the murmur of water from the background source. To enjoy a starry sky of those that are no longer seen in the cities and to enjoy a relaxing break in any of our 4 rooms.
To regain strength, start the day tasting our special breakfast with jams, sponge cakes and sweets that are made at home, natural juice, etc. A walk in the surroundings, will reconcile you with nature.
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